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STARTERS
Appetizer Sampler
There is something for everyone on this platter of favorites including spring rolls, egg rolls, crab Rangoon and chicken satay.
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$13.95
Edamame
Perfectly steamed soybeans in the pod, lightly salted.
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$4.95
Crab Rangoon
Lightly, crispy wontons stuffed with a silky mixture of cream cheese and crab meat. Served with a sweet, red sauce.
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$7.95
Basil Wings
Crispy fried chicken wings bathed in our rich Thai basil sauce.
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$7.95
Tiger Cry Beef
Tender strips of grilled, Thai-spiced beef served with a special house-made spicy dipping sauce that has been known to bring a tiger to tears.
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$8.95
Potstickers
Your choice of chicken or vegetable stuffed dumplings. Hand-crimped then steamed or pan-fried and served with a dipping sauce.
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$6.95
Summer Rolls
Soft rolls filled with a blend of cream cheese, lump crab meat and fresh vegetables.
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$7.95
Pork Spring Rolls
Tender pork and fresh vegetables wrapped in rice paper and served with a sweet peanut dipping sauce.
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$6.95
Vegetable Spring Rolls
Our freshly-made, meatless spring rolls are wrapped in rice paper and served with a sweet peanut dipping sauce.
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$6.95
Pork Egg Rolls
Lightly fried spring rolls served with a sweet dipping sauce.
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$6.95
Deluxe Rolls
The best of both worlds: two spring rolls and two pork egg rolls. Served with a sweet dipping sauce
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$7.95
Shrimp Wraps
Steamed, butterflied shrimp stuffed with a tasty blend of shrimp, pork, chicken, jalapeno, and cilantro then wrapped in a wonton and lightly fried. Served with a sweet chili dipping sauce.
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$8.95
Chicken Satay
Juicy, tender grilled chicken served skewered with a peanut dipping sauce and fresh cucumber salad.
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$7.95
Moo Todd
A popular Thai street snack. Marinated fried pork with a side of Northeastern spicy dipping sauce.
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$7.95
SALAD
Laab
A 300 year-old dish composed of your choice of steamed chicken, pork, beef, or shrimp tossed with fresh herbs including mint, lemongrass, cilantro, and kaffir lime leaves. Garnished with lightly toasted ground rice
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$11.95
Numtok Beef
Thinly sliced beef, grilled and served with scallions, tomatoes, cucumbers, and toasted Thai chilis on a bed of crisp greens. Lightly dressed in lime juice and mint
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$11.95
Grilled Chicken Peanut Salad
Our signature chicken satay on top of crisp greens, carrots, green onion, and red onion dressed in a creamy house peanut dressing
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$11.95
Papaya Salad
In Isan, Northeastern region of Thailand. Green papaya salad is called Som Tum referring to the pounding sound of the large pestle used to crush ingredients along with shredded unripe papaya.
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$10.95
SOUP
Tom Yum
Lemongrass, kaffir lime, and chili flavor the broth for the base of this delicious spicy and sour soup. Made with your choice of meat and topped with mushrooms, tomatoes, and cilantro
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Tom Kha (Thai Coconut Soup)
A Thai-staple that has quickly become an American favorite. Coconut milk and chicken broth are infused with lemongrass, kaffir lime, Thai chilis, and galanga to create the perfect sour and spicy background for this tasty soup made with your choice of meat. Garnished with mushrooms, scallions, and cilantro
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SIGNATURE DISHES
Chu Chee Salmon
Freshly grilled salmon on top of steamed vegetables. Covered with a flavorful blend of traditional red curry and panang curry.
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$17.95
Gang Pet Ped Yang (Spicy Duck Curry)
Slow-roasted duck with crispy skin is enveloped in a decadent red curry sauce with cashews and pineapple.
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$19.95
Crispy Garlic Pork
Flash fried, marinated pork, then sauteed with a tasty caramelized garlic sauce.
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$14.95
Pad Gapow
This popular Thai staple starts with your choice of chicken, pork, or beef that is stir-fried with Thai basil, bell peppers and topped with two fried eggs.
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$13.95
Khua Kling
A delicious Southern dish. Thailand's dry meat curry one of the key flavor enhancing ingredients is a fine sliced kaffir lime leaves.
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$13.95
Crispy Garlic Shrimp
Jumbo shell-on shrimp are flash-fried then sautéed with a tasty caramelized garlic sauce and served on a bed of steamed vegetables.
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$19.95
Royal Thai Chicken
Chicken breast is marinated in garlic and rum then thinly sliced and stir-fried with shiitake mushrooms and julienned ginger in a rich garlic sauce.
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$13.95
Samui Scallops
Jumbo scallops are the star of this spicy and sweet stir-fry made with pineapple, bell peppers, onion, scallions, cashews, and a smoky Thai chili sauce.
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$19.95
Bangkok Shrimp
A tasty combination of sautéed jumbo shrimp, fresh mushrooms, bell peppers, and onions with a smoky Thai chili sauce.
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$19.95
Yellow Curry Seafood
The perfect blend of sweet, salty, and spicy makes the yellow curry our absolute favorite. Add jumbo scallops,shrimp, squid, mussels, and fresh vegetables, and you have one dreamy dish.
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$19.95
Roasted Duck Panang Curry
This aromatic curry boasts smooth peanut, coconut milk, and Thai spice flavors and is served with roasted duck over a bed of mixed vegetables.
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$19.95
Salmon Panang Curry
A bed of mixed vegetables is topped with a juicy, steamed salmon fillet and then covered in our panang curry sauce.
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$17.95
Seafood Pad Thai
This elevated version of our signature pad Thai features shrimp, scallops, squid, mussels, and crab meat.
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$19.95
Crispy Catfish
A crispy, perfectly fried catfish fillet topped with your choice of house made sauce. Choice of sauce are Sam Rod Sauce: This classic sauce is made up of three flavors: sweet, sour, and mild spices. Basil Sauce: Fresh basil is the standout in this stir-fry sauce. Red Curry Sauce: Our unforgettable red curry sauce goes great with everything, including crispy catfish.
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$18.95
STIR-FRY
Pad Basil
The aromatic sweet Thai basil in this dish will awaken your senses in a brown garlic sauce stir-fried with bamboo strips, jalapenos, and bell peppers
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$12.95
Pad Garlic & Pepper
Garlic and black pepper season this stir-fry of scallions, jalapenos, and onions served on a bed of cabbage.
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$12.95
Pad Ginger
This stir-fry of julienned ginger, mushrooms, onions, bell peppers, and scallions in a brown garlic sauce is full of fresh ginger flavor.
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$12.95
Pad Prik
A spicy stir-fry of fresh green beans, lemongrass, mushrooms, and bell peppers in a sauce flavored with red curry paste.
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$12.95
Pad Cashew
Cashews, bell peppers, broccoli, and onions are sauteed in brown garlic sauce.
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$12.95
Tamarind Chicken
The rich, sweet, and sour components of our tamarind sauce with bell peppers and onions is served over a bed of mixed vegetables.
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$12.95
NOODLES
Pad Thai
Our must-try namesake includes rice noodles stir-fried with egg, peanuts, sprouts, scallions and coated in our special savory sauce
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$12.95
Pad Kee Mow (Drunken Noodle)
Wide rice noodles are stir-fried with bell peppers, mushrooms, bok choy, and fresh basil in a tasty brown sauce
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$12.95
Pad Sea Eaw
Wide rice noodles stir-fried with broccoli and bok choy come together beautifully in a brown sauce
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$12.95
Sen Mee Pad See Eaw
Extra thin rice noodles are cooked with napa cabbage, bok choy, bamboo strips, roasted garlic then lightly tossed in a brown sauce
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$12.95
RICE
Fried Rice
Classic fried rice stir-fried with onions, scallions and an egg
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$12.95
Basil Fried Rice
Our fried rice with Thai basil, bell peppers, and onions
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$12.95
Pineapple Fried Rice with Shrimp
Our fried rice with shrimp, pineapple, cashews, raisins, and roasted garlic
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$15.95
Yellow Curry Fried Rice
Fried rice stir-fried with yellow curry, onions, scallions, and an egg
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$12.95
Crab Fried Rice
Classic fried rice paired with delicate sweetness of lump crab meat will soon become your favorite.
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$18.95
CURRY
Red Curry
We are so passionate about our curries. Experience the labor of love firsthand with our red curry. A blend of Thai red chilis and spices provide the color and the distinct taste in this popular dish made with coconut milk, bamboo shoots, bell peppers, and basil.
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$11.95
Panang Curry
This aromatic curry is a velvety blend of peanut flavor, coconut milk, and Thai spices that are similar to red curry, but with added depth from cumin and coriander seed.
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$11.95
Yellow Curry
The golden yellow hue of this curry comes from the mellow, sweet and spicy yellow curry paste made with turmeric, curry powder, lemongrass, ginger, garlic, and red chilis. Coconut milk, onions, and potatoes are also found in this delicious blend of Thai and Indian flavors.
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$11.95
Green Curry
A creamy soft green curry made with Thai green curry paste that contains the bold flavors of Thai green chilis. The paste is cooked with coconut milk, Thai eggplant, basil, and bell pepper.
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$11.95
Massaman Curry
The heartiest of our curries, massaman curry is a fragrant, mild curry made with Thai spices, Thai chili paste, coconut milk, onions, potatoes, and peanuts.
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$11.95
KID'S MENU
Kid's Chicken Fried Rice
Our fried rice stir fried with chicken, mixed vegetables, and an egg.
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$7.95
Kid's Chicken Pad See Eaw
Wide rice noodles stir fried with chicken, broccoli, and bok choy, in a brown sauce.
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$7.95
Kid's Chicken Satay Meal
Juicy, tender, grilled chicken served skewered with a peanut dipping sauce and fresh cucumber salad.
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$9.95
SIDES
BEVERAGES
DESSERTS
Fried Banana with Ice Cream
Choice of mango, taro ube, avocado, or coconut ice cream.
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$6.95
Khewneeow Mamoung (Seasonal)
Mango with sticky rice smothered in sweet coconut milk.
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$7.95
Ice Cream
Choice of mango, taro ube, avocado, or coconut ice cream.
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$3.95
LUNCH NOODLES
Available 11 a.m - 3 p.m. (Except Sunday)
Pad Thai
Our must-try namesake includes rice noodles stir-fried with egg, peanuts, sprouts, scallions and coated in our special savory sauce
$9.95
Pad Kee Mow
Wide rice noodles are stir-fried with bell peppers, mushrooms, bok choy, and fresh basil in a tasty brown sauce
$9.95
Pad Sea Eaw
Wide rice noodles stir-fried with broccoli and bok choy come together beautifully in a brown sauce
$9.95
Sen Mee Pad
Extra thin rice noodles are cooked with napa cabbage, bok choy, bamboo strips, roasted garlic then lightly tossed in a brown sauce
$9.95
LUNCH CURRY
Available 11 a.m - 3 p.m. (Except Sunday). Entrees come with side of steamed rice
Red Curry
We are so passionate about our curries. Experience the labor of love firsthand with our red curry. A blend of Thai red chilis and spices provide the color and the distinct taste in this popular dish made with coconut milk, bamboo shoots, bell peppers, and basil.
$9.95
Panang Curry
This aromatic curry is a velvety blend of peanut flavor, coconut milk, and Thai spices that are similar to red curry, but with added depth from cumin and coriander seed.
$9.95
Yellow Curry
The golden yellow hue of this curry comes from the mellow, sweet and spicy yellow curry paste made with turmeric, curry powder, lemongrass, ginger, garlic, and red chilis. Coconut milk, onions, and potatoes are also found in this delicious blend of Thai and Indian flavors.
$9.95
Green Curry
A creamy soft green curry made with Thai green curry paste that contains the bold flavors of Thai green chilis. The paste is cooked with coconut milk, Thai eggplant, basil, and bell pepper.
$9.95
Massaman Curry
The heartiest of our curries, massaman curry is a fragrant, mild curry made with Thai spices, Thai chili paste, coconut milk, onions, potatoes, and peanuts.
$9.95
LUNCH RICE DISHES
Available 11 a.m - 3 p.m. (Except Sunday)
Fried Rice
Classic fried rice stir-fried with onions, scallions and an egg
$9.95
Basil Fried Rice
Our fried rice with Thai basil, bell peppers, and onions
$9.95
Pineapple Fried Rice with Shrimp
Our fried rice with shrimp, pineapple, cashews, raisins, and roasted garlic
$12.95
Yellow Curry Fried Rice
Fried rice stir-fried with yellow curry, onions, scallions and an egg
$9.95
LUNCH STIR-FRY
Available 11 a.m - 3 p.m. (Except Sunday)
Pad Gapow
This popular Thai staple starts with your choice of chicken, pork, or beef that is stir-fried with Thai basil, bell peppers and topped with two fried eggs.
$9.95
Pad Basil
The aromatic sweet Thai basil in this dish will awaken your senses in a brown garlic sauce stir-fried with bamboo strips, jalapenos and bell peppers.
$9.95
Pad Garlic & Pepper
Garlic and black pepper season this stir-fry of scallions, jalapeños, and onions served on a bed of cabbage.
$9.95
Pad Ginger
This stir-fry of julienned ginger, mushrooms, onions, bell peppers, and scallions in a brown garlic sauce is full of fresh ginger flavor.
$9.95
Pad Prik
A spicy stir-fry of fresh green beans, lemongrass, mushrooms, and bell peppers in a sauce flavored with red curry paste.
$9.95
Pad Cashew
Cashews, bell peppers, broccoli, and onions are sautéed in brown garlic sauce.
$9.95
Royal Thai Chicken
Chicken breast sliced and marinated in garlic and rum, then sauteed with shiitake mushrooms in a ginger garlic sauce. Served with a side of steamed rice.
$9.95
Tamarind Chicken
Chicken stir-fried with mixed vegetables in a tamarind sauce.
$9.95
Pad Thai Restaurant
99%
of 986 customers recommendedHours of Business
Sunday
12:00 PM - 9:00 PM
Su 12:00-21:00
Monday - Saturday
11:00 AM - 10:00 PM
Mo,Tu,We,Th,Fr,Sa 11:00-22:00
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Thai,Asian,Asian Fusion,Grill,Healthy,Vegetarian,Noodles,Salads,Soup,Dessert